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South Oxfordshire

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Upton’s Pop-Up Bakery

November 8, 2023

Following feedback from villagers, we have decided to trial pre-orders with the Blewbury Bread Company. You can now pre-order delectable pastries and bread from a reduced menu for collection at the Village Hall monthly drop-in. The order cut-off will be the Wednesday before the drop-in. This service is being trialled by volunteers and operates without profit. Please follow this link HERE to the order form. To to order an item from the menu simply select the top left box until you see a blue tick, and chose the quantity from the drop-down menu. The site will calculate the total for you. Card and cash payments will be accepted at the drop-in’

Thank you for your continued support and participation in our community events.

Best wishes,

The Upton Drop-In Team

Volunteering on behalf of Upton’s Village Hall Amenities Trust (UVHAT)

Filed Under: Village News

Living Advent Calandar

November 8, 2023

Kirsty's post aboout living advent calander

Filed Under: Village News

Blewbury Post Office News

November 1, 2023

We have some exciting news! Sarah will be officially taking over the post
office on the 30th October and Karen can FINALLY put her feet up or go
travelling around the world! From the 31st of October we will be running our temporary opening hours of
9-3pm Monday to Friday until the end of November.
Christmas stamps will be available for sale from the 3rd of November.
There will also be a Christmas Tree collection tin to help with the increasing
cost of the Christmas Tree that sits on top of the church tower.
The post office will be getting very busy soon so please put any customs
labels for international parcels on before you reach the counter. The last
posting date for International economy to Western Europe in time for
Christmas is 27th November so if you require this service please get your
parcels into us before then.
Looking forward to meeting more of you soon and seeing you around the
village!
Love Sarah, Karen and Andrew

Karen also writes:
By the time you read this, I’ll have hung up my date stamp and retired from
being the postmaster at Blewbury Post Office, thank you to all of you for
supporting us, and visiting when you can, Sarah will be taking over, and I
know you will all be as kind to her as you have always been to me.
During November, the opening hours will be 9 to 3, Monday to Friday, but
from the 27th November, Tuesdays and Fridays will go back to normal 8.30
to 12 & 2.30 to 5, (9-3 otherwise)
The Bellringers’ Post Boxes will be available from 27/11 for festive cards
between Blewbury and Upton, , at the George and Dragon, St Mary’s,
Savages, Blewbury Service Station, Red Lion, The Blueberry and the Post
Office; just pop the cards and money, 30p suggested donation, straight into
the box, before the 20th December, and they’ll be delivered before the big
day.
Karen

Filed Under: Local News

Afternoon Drop In

November 1, 2023

A village drop-in runs on alternate Thursdays at various villagers’ and exvillagers’ houses from 3-5.00. It is open to all villagers so please come along
if you want to have a nice friendly chat over a cup of tea or coffee.
Please email me at richmondbinov@gmail.com if you’re interested and to
find out the venue for the meetings.
Richard Burrow

Filed Under: Village News

Christmas Reading

November 1, 2023

This year’s Christmas Reading will be held in the Village Hall on 9th December at 6.30 pm
Reserve the date for your annual Christmas Treat, then join us to enjoy a
story full of magic and pathos and fun, adapted from the children’s book
by Matt Haig, “The Girl Who Saved Christmas”. Schoolchildren come
free, but adults will charged a £6 admission fee. That does include
seasonal refreshments, though. Tickets will be available next month.
Proceeds go to The Friends of St Mary’s Church.
Any questions or offers of help to
Malcolm Wright (850705)

Filed Under: Village News

Halloween Shindig

October 21, 2023

The staff at The George and Dragon would like to invite you to a Halloween Shindig on Saturday 28th of October from 7.00pm onwards. Best fancy dress wins a prize (adult and children). There will be a duet singing spooky tunes on the night, so come along for some monstermashing!

 

Filed Under: Village News

Supermarket Wines at the Wine Club

September 29, 2023

September saw the return of the 19th season for the Upton Wine Club.
With 45 residents from our village joining us at the village hall, we had a
brilliant start to our first meeting!
With the AGM formalities out the way, we took some time to look at
Supermarket wines and asked ourselves whether or not there was value
for money in the many wines to choose from. We reminded ourselves
just how much wine we were buying, when taking into consideration the
production, marketing, duty that we have to pay when purchasing wine.
For a £6.50 bottle, as an example, you are actually only paying for about
35 pence of wine!
Our first wine of the evening was a common grape variety from the Rias
Baixas region of Spain, an Albarino from Tesco’s finest range, called
Vinas del Rey. If you like the crisp, citrus notes of lemon and orange
that you get from these grapes grown near the coast then this is really
worth a try. If you love any type of shellfish then do try this or any other
Albarino!
We then went on to a blended wine, Greenache blanc, Vermentino and
Clairette from California. Again sourced from Teso called Le Cigare
Blanc, produced by Bonny Doon. Initially Bonny Doon vineyards tried to
replicate the Burgundy style of wines, which proved a challenge and so
they started looking at replicating Rhone style wines with much greater
success. Full of peach fruit flavours with jasmine fragrance, it had a
mixed reception from our members, especially at £17 per bottle.
We then turned to ALDI for our next wine for another Rhone blend style
wine. This was from Paarl in South Africa called Cambalala. This wine is
made by a female producer called Trizanne who is making a number of
signature wines. This was a dry, medium body wine with classic
Grenache, Roussanne Marsanne blend. A very nice wine with a creamy
nummy depth and citrus flavours. A great alternative to Rhone wines and
well worth a try.
The final wine for the evening was definitely a variety that is known for
it’s strong and varied flavours. We tasted a Gewurztraminer from LIDL
called Camille Meyer. From the Alsace region in France, this was cooperative wine, where grapes were harvested from several vineyards to
produce a fine, well priced bottle. Although this wine was 13% vol, quite
high for a Gewurztraminer, it would go very well with spicy foods such as
a Thai curry. At a price point of just under £8, offered great value for
money.
Our first red was a Grenache/Garnacha blend from the Rhone region in
France. Called Vacqueyras and sourced from LIDL. Priced at just under
£10, this offered really good value for what was a full bodied wine full of
black berry and bramble notes. If you want as nice wine to go with
perhaps your first beef stew of the year, then this is well worth a try!
We then tried a wine from the well know wine producer, Margaux. This
was a fifth-grown estate wine, so technically not Margaux’s finest grapes
but still allowed us to understand why wines from this Chateaux are so well
known for their quality. Sold by M&S under their Collection range, this was
definitely a level above other reds but at a price of £22, was it value for
money? Decanter gave it 92 points and Jancis Robinson gave it 93, so it
got their vote! If you would like to try a Margaux, then this is worth a try,
with classic flavours of blackcurrant, plum and spice from the Cabernet
Sauvignon Merlot blend.
Next, we tried a grape variety they many did not recognise by may would
have tried. The Touriga Nacional grape from Portugal is used in many ports
to give it some structure and recently has been used to produce wine on
it’s own. From ALDI, called Mimo Moutinho, this was arguably the stand
out value for money wine of the evening. A lovely dry wine with notes of
liquorice and blackberries, full of structure and a great wine to go with
cold meats, mild cheeses or your chicken roast on a Sunday! Priced at
under £7, this was very well received by our members.
For our final wine, we went back to Tesco and their Finest range. They
have teamed up with Nicolas Cantena, who has become famous for bringing
the Malbec grape back from near extinction by making in one of his main
grape varieties planted in his Argentinian vineyards of Mendoza. Cantena
wines demand a high price so being able to try his wines at £13, this again
was felt to be very good value. Most people who like Malbec, will be
familiar flavours of Damson and blackberry fruit with a touch of black
pepper finish. This did not disappoint and again was well worth a try!
Next month, on the 18th October we have invited Edmonson Wines to come
and present wines from South Africa. If you are not a member but wanted
to try our wine club, then please go to our website for all the details you
need to come along! www.uptonwineclub.co.uk
Ian
Chairman

Filed Under: News, Wine Appreciation Club

Blewbury WI

September 29, 2023

Blewbury Women’s Institute meets on the 4th Wednesday of each month at
7.30 pm, normally in the Vale room of Blewbury Village Hall. It is open to
women of all ages from Blewbury and surrounding areas.
We love to have visitors, if you’d like to come along with someone else or
find out more, ring our Secretary, Joy, on 850543 or email
blewburywi@gmail.com. You will be made so welcome – we all love to meet
new friends, do come along.
As well as the monthly meetings with interesting speakers, we organise trips
to the theatre, guided walks, lunches, garden visits, coffee mornings and
craft workshops. We also have weekly Mah Jong sessions, monthly Scrabble
(evenings or afternoons), monthly craft nights and now run a book club.
Our next main monthly meeting is on Wednesday 25th October 7.30pm in the
Vale room. We will enjoy hearing about “My life and times as a film extra”.
Our speaker has appeared in all sorts – from ‘Midsomer Murders’ to ‘Father
Brown’. What does a film extra do? The highs and lows: Does one get to
meet the stars? Does one get fed and paid? How does one become an extra?
Do come along.

Filed Under: Blewbury WI, Local News

Blewbury Post Office News

September 29, 2023

Let me introduce myself,
I am Sarah and I’m sure a few of you have seen me in the post office as I
have been working there over the summer. Sadly I still haven’t officially
taken over the post office but we are hopeful it won’t be too much longer.
We have started operating our new opening hours. These will be:
Monday – 9am till 3pm
Tuesday – 8.30am till 12pm, 2.30pm till 5pm Wednesday – 9am till 3pm
Thursday – 9am till 3pm Friday – 8.30am till 12pm, 2.30pm till 5pm
In other news, the cost of a 1st class Stamp will be increasing from the 2nd
of October so buy any books you need before then. Overseas surface Mail
deadline is the end of October for delivery in time for Christmas.
Old £20 and £50 notes will be obsolete from the end of September but you
are able to come in to the post office and bank them.
New Shirley Bassey and Paddington Bear stamps are in and Harry Potter
stamps are coming soon.
I look forward to meeting more of you soon and seeing you around the
village!
Love Sarah, Karen and Andrew

Filed Under: Local News

Nature garden update

September 29, 2023

Someone once made the claim that the single best thing you can do for
wildlife is provide a pond. This gets repeated all over the shop, but I haven’t
been able to find the actual, ahem, source. Not that it sounds too barmy;
doesn’t everything need a drink now and again? Anyway, we’ll be able to test the
theory ourselves: with the help of Nate and Jemma Dyson (see pictures)
we’ve just installed a water point in the nature garden. It’s a wide dish
with stepped sides set into the ground so creatures of all sizes can use it.
Although not big enough for plants or fish, it’ll give bugs and birds a
reliable water station – and maybe amphibians and mammals will stop for
a sip too. I learn from Dave Goulson’s book ‘The Garden Jungle’ that water
boatmen, pond skaters and water beetles can all fly, so we may get some true
pondlife into the bargain.We can keep the water point topped
up with unchlorinated water now that the butt is rigged and filling (thanks
to Luke James and UVHAT). If you’re ever passing and see the level in the
dish has dropped, feel free to use the watering can by the butt to replenish.
Besides putting in the mini pond, volunteers have given the wildflower
meadow its annual chop. As you’d expect after its cut (essential to
prevent grasses dominating) it’s looking somewhat dowdy, but still
attracting lots of wildlife. The disgruntled residents of a bee’s nest turned
out to protest when we started raking off the straw, and the area is teeming
with crickets, beetles, worms and woodlice. We’ll do some selective grass
removal and re-seeding in the next few weeks.
Other upcoming tasks include cutting back the hedge plants to encourage
them to bush out more. Plus weeding and mulching the perennials. If you’d
like to be involved and don’t yet receive volunteer mailings, please drop a
line to kieronhumph@gmail.com

Kieron

Filed Under: HUGS, Village News

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Home Library Service

Upton seen in 1930

Panorama of Upton looking north

This photograph of Upton was taken from a point south of the George and Dragon

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St Mary’s, circa 1900

St Mary's, circa 1900

St Mary's, circa 1900

St Mary’s interior, circa 1900

St Mary's interior, circa 1900

St Mary's interior, circa 1900

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